Caleb Lee

elfuego

The Fish Farmer’s Delights: Our Experience at Elfuego – Where Halal Western Cuisine Shines 🍴

At Elfuego, located at 78 Airport Boulevard, #02-216 Jewel Changi Airport, Singapore 819666, our team at The Fish Farmer had the pleasure of indulging in a gastronomic feast of halal Western cuisine. Accompanied by our esteemed friends from Maruha Nichiro, as we embarked on an exquisite culinary journey that left us hungry for more. Our …

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Yan;s Dining Sign

The Fish Farmer’s Delights: Lunch at Yan’s Dining – A Journey Through Shanghai Cuisine 🍴

Our team at The Fish Farmer recently went on a delightful culinary tour of Shanghai cuisine at Yan’s Dining, which can be found at 333A Orchard Road, Mandarin Gallery #04-22, Singapore 238897. Together with our Alaskan friends, we sampled a variety of delectable dishes that satisfied our hearts and taste buds. Today’s Lunch Menu 🍴 …

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ASC Seafood

Where to Buy Sustainable Seafood In Singapore?

World of Seafood🐟 Fishy Business Overseas Venturing overseas, I love exploring local supermarkets and vibrant farmers’ markets to uncover the culinary delights and seafood preferences of the locals. On a thrilling supermarket excursion, my excitement grew as I stumbled upon a fresh seafood section with ASC and MSC labels. It was a true saviour for …

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maruha nichiro

The Fish Farmer Visits Maruha Nichiro at Yamagata

Maruha Nichiro Corporation is a Japanese seafood company that is known for its high-quality frozen seafood products. The company has over 130 years of experience in the seafood industry, and it has established a reputation for producing high-quality, sustainable seafood products. Maruha Nichiro edge over its competition One of the reasons why Maruha Nichiro Corporation’s …

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Malaysia fisherman

Rising fish prices due to Bad Weather, Rising Labour And Fuel Costs

Housewives and husbands have been complaining about rising fish prices, Their purchasing power is far lower in recent years and they are forced to buy lesser or look for alternatives in their diet to meet their nutritional needs. The price of fish and seafood from Malaysia has increased by almost 20% due to the early …

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THEHOMEGROUND ASIA CONVERSATION WITH: MALCOLM ONG, FOUNDER OF THE FISH FARMER

While most people would consider entering the world of aquaculture a leap of faith into the unknown, it was a homecoming for Mr. Malcolm Ong. Mr. Ong, 58, grew up just two minutes from the beach, so it’s no surprise he has a strong affinity for the water. He didn’t let his success as the …

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