Maruha Nichiro Japanese Mini Ohagi おはぎ Bean Cake Bean Paste 和菓子 10pc – 400g

A flavorful bite-sized Ohagi おはぎ that retains just the right amount of graininess from adzuki beans and glutinous rice.

Storage:

Room temperature thawing (20℃): about 120 minutes

Please avoid thawing in the refrigerator. The dough may become stiff.

Ingredients :

Bean paste (sugar, adzuki beans) (manufactured in China), glutinous rice, maltose, processed vinegar (brewed vinegar, salt) / glycerin fatty acid ester, enzyme, acidulant, (partly contains soybeans)