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Maruha Nichiro MSC Breaded Pollock Tartar Sauce (100g)

$5.90

A flavorful bite-sized Ohagi おはぎ that retains just the right amount of graininess from adzuki beans and glutinous rice.

Storage:

Room temperature thawing (20℃): about 120 minutes

Please avoid thawing in the refrigerator. The dough may become stiff.

Ingredients :

Bean paste (sugar, adzuki beans) (manufactured in China), glutinous rice, maltose, processed vinegar (brewed vinegar, salt) / glycerin fatty acid ester, enzyme, acidulant, (partly contains soybeans)

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Categories: Frozen, Maruha Nichiro, Ready-to-eat
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Description

Maruha Nichiro MSC Breaded Pollock with Tartar Sauce (100g)

Crispy, golden, and satisfying — Maruha Nichiro’s MSC-certified Breaded Pollock is sustainably sourced and coated with crunchy breadcrumbs for the perfect bite. Each piece comes paired with creamy tartar sauce, making it a delicious and convenient seafood treat anytime.

Cooking Method (From Frozen):

  • Deep Fry: Heat oil to 170–180°C and fry for 3–4 minutes until golden brown.

  • Air Fry: Preheat air fryer to 180°C and cook for 8–10 minutes, flipping halfway for even crispiness.

✨ Perfect as a snack, in sandwiches, or served with rice and salad for a quick and tasty meal.

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  • 421 Tagore Industrial Avenue
    (Tagore 8) #02-19, 787805, Singapore
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