Quality Seafood Products for Premium Businesses

The Fish Farmer is proud to support businesses in honoring their commitment to their customers, by supplying the freshest and most sustainable catch.

We are supplying fresh seafood, poultry produce, and even vegetables to restaurants, hotels, and supermarkets. NTUC Fairprice, Parkroyal, and Candlenut are buying from us!

Contact us for our B2B catalogue and wholesale prices. We also do custom orders for our farmed fishes e.g. seabass grown to certain size.

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Our Accreditations

Singapore Good Agricultural Practices (GAP Certification)
  • Accredited by: Singapore Food Agency
SG GAP (Singapore Good Agricultural Practices) is a certification scheme developed by the Singapore Food Agency (SFA) to ensure that local farms adhere to high standards of food safety, environmental sustainability, and responsible farming practices. This certification is awarded to farms that meet stringent guidelines in areas such as Food Safety & Sustainability.
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ISO 22000 : 2018 Food Safety Management Systems
  • Accredited by: Guardian Independent Certification Pte Ltd
  • Certification Number: 706760

an international standard for food safety management systems (FSMS) that specifies the requirements organizations must follow to ensure food safety throughout the food supply chain. In Singapore, companies involved in food production, processing, handling, and distribution often implement ISO 22000 : 2018 to demonstrate their commitment to food safety and compliance with both local and international regulations.

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Aquaculture Stewardship Council (ASC) Chain of Custody
  • Accredited by: Det Norske Veritas (DNV)

Product that carries the ASC label come from farms that follow responsible aquaculture practices. It guarantees that seafood is traceable through every stage of the supply chain, maintaining its integrity from the certified farm to the final consumer. This ensures that the product has been farmed in a way that is environmentally and socially responsible.

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Marine Stewardship Council (MSC) Chain of Custody
  • Accredited by: Det Norske Veritas (DNV)

The MSC certification is awarded to fisheries that follow environmentally responsible practices, ensuring that fish stocks are harvested in ways that prevent overfishing and protect marine ecosystems. The MSC label on seafood products helps consumers identify and choose fish that comes from sustainable and well-managed fisheries.

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